Our Monday morning is already starting out busy and exciting. Brad's truck has a dead battery and he wasn't able to get it out to replace it. Before getting to work we were able to get ourselves ready, get Paige and the dogs ready, get Paige to school and get Brad's truck to the Toyota dealership. I was only an hour late for work (made here by 7:30!) and Brad was on time (which is important since today is the first day of a new rotation and he has students).
Moving on - we celebrated Father's Day all weekend long. Saturday we relaxed and hung out by the pool. It was Paige's first time and she loved it!
We ate out at Bimini Bob's Saturday night and it was so good! It reminded us of our trip to Key West as we ate conch fritters and black beans with rice; Brad had a blackened wahoo (he really liked it) and I had a hamburger with cheese, fresh pineapple, and sweet potato fries (my newest thing). We were able to sit outside because the weather was perfect and had a great view of the bay.
Sunday we enjoyed a morning at church together. Then Brad played golf in the afternoon and we had a yummy dinner of fried okra, mac and cheese, corn bread, cantelope with peach cobbler and ice cream for dessert. This has got to be one of our favorite!!! And it turned out pretty good if I do say so myself. I think this may have to become a traditional Father's Day meal!
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